Persepsi Mahasiswa Fakultas Pertanian di DIY Terhadap Pelaksanaan Program UPSUS PAJALE

BAGAS ADE BRAMANTYA, Subejo S.P.,M.Sc.PhD

2016 | Skripsi | S1 PENYULUHAN DAN KOMUNIKASI PERTANIAN

PERSEPSI MAHASISWA FAKULTAS PERTANIAN DI DAERAH ISTIMEWA YOGYAKARTA TERHADAP PELAKSANAAN PROGRAM UPSUS PAJALE Bagas Ade Bramantya., Subejo, Harsoyo Departemen Sosial Ekonomi Pertanian, Fakultas Pertanian Penelitian ini bertujuan untuk menganalisis tingkat persepsi mahasiswa Fakultas Pertanian dan faktor-faktor yang mempengaruhi persepsi tersebut serta untuk mengetahui pengaruh persepsi terhadap sikap mahasiswa Fakultas Pertanian terhadap pelaksanaan UPSUS. Metode dasar yang digunakan dalam penelitian ini adalah metode analisis deskriptif. Pengambilan sampel sebanyak 60 orang mahasiswa dilakukan secara purposive random sampling. Analisis data menggunakan uji proporsi, analisis regresi linear berganda serta analisis regresi linear sederhana. Persepsi mahasiswa diukur dengan indikator pengetahuan, pengalaman, minat tau ketertarikan terhadap bidang pertanian, informasi yang diperoleh terkait UPSUS serta lingkungan asal tempat tinggal mahasiswa. Hasil penelitian menunjukkan bahwa tingkat persepsi mahasiswa tergolong kategori baik. Faktor dominan yang berhubungan erat dengan pembentukan persepsi mahasiswa fakultas pertanian terhadap pelaksanaan UPSUS yaitu pengetahuan dan pengalaman. Persepsi mahasiswa berpengaruh terhadap sikap mahasiswa terkait pelaksanaan UPSUS di DIY.

THE PERCEPTION OF AGRICULTURE STUDENTS TOWARD IMPLEMENTATION AGRICULTURE PRODUCTIVITY IMPROVEMENT (UPSUS PAJALE) PROGRAM IN YOGYAKARTA SPECIAL REGION Bagas Ade Bramantya., Subejo, Harsoyo Department of Agriculture Socioeconomic, Faculty of Agriculture This study aimed to analyze the perception of students of the Agriculture Faculty and the factors that influence these perceptions and to investigate the influence perceptions of attitudes towards the implementation of the Agriculture Faculty at agriculture productivity improvement (UPSUS). The basic method used in this research is descriptive analysis. Sampling as many as 60 students conducted by purposive random sampling. Analysis of data used the proportion test at the multiple linear regression analysis and simple linear regression analysis. Student perception has been measured by indicators of knowledge, experience, interest in the field of agriculture, the information related to agriculture productivity improvement (UPSUS) and the environment from a student residence. The results showed that the perceived level of students classified as either category. The dominant factor is closely related to the formation of student perception of agriculture Faculty of the implementation of agriculture productivity improvement (UPSUS) are knowledge and experience. Student perceptionsinfluence to student attitudes related to the implementation agriculture productivity improvement (UPSUS) in Yogyakarta Special Region.

Kata Kunci : Persepsi, mahasiswa fakultas pertanian, UPSUS , DIY /perception, student of agriculture faculty, UPSUS, DIY.